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Equipment Bowl Salad dish Mason Jar Ingredients For the salad: 1 head of romaine lettuce chopped 1 cup cherry tomatoes halved 4-5 radishes thinly sliced 1 cup cucumbers, thinly sliced 2 green onions sliced 1/4 cup fresh parsley chopped 1/4 cup fresh mint leaves chopped 1/2 cup crumbled feta cheese 1 pita bread toasted and broken into pieces 1 2 tsp olive oil to toast the pita 1 tsp ground sumac For the dressing: 2 tbsp lemon juice 1 tbsp red wine vinegar 1 small shallot finely minced 3 tbsp olive oil 1 tbsp pomegranate molasses syrup Salt to taste Instructions Toast the Pita: Oven : Preheat your oven to 375F (190C)

The lace is impeccable but it's the high neckline and long sleeves that we love most about this look, which make the star gorgeously long and lean

This style blends structure and chic, giving you a neat appearance under the gown

Updated by Kathryne Taylor on September 2, 2024 This balsamic vinaigrette recipe deserves a moment in the spotlight