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The handle is made from bog oak that is being held in place by stainless steel pins over a white G10 liner
The wooden handle is riveted in place with stainless steel pins with a lime coloured liner between the blade and the handle
wedged between two outer layers of raw iron
Paring / steak knife with a 15 cm
Nakiri Dreck Metal The handle is made fromNakiri with an 18 cm blade that is made from recycled leaf springs. The octagonal handle is made from Indonesian teak wood. The knife comes complete with a fitted sheath (last picture). Weight: approx. 180 grams As all high quality knives, this knife will rust if not treated with minimal care.
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