Pay in 4 interest-free payments of $186.75 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
If you prefer a zero-fuss
A written exam tests Intermediate course knowledge while a practical exam assesses the learner’s ability in terms of grinder calibration
What better way to brew your PLOT coffee than through a rare pink V60
We reserve the right to cancel an under-enrolled course and issue a full refund with a minimum of two week’s notice
SCA Roasting Professional Date:Email [email protected] to register interest. If you prefer a zero-fussThe Roasting Professional course is designed to build upon the concepts and skills introduced in the Roasting Intermediate course. Learners will gain advanced skills in profile development and sensory analysis evaluation. This course dives deep into a wide range of topics including control and color matching within different and specified time limits, use and configuration of roast profile software, molecules involved in browning reactions, gas
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