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Serve with fresh sourdough bread - pure tomato bliss
The fascinating Peri Peri flavours of Lemon and Pepper (with a flash of Ghost)
and when you've enjoyed every last crystal
Stir through and allow to fry lightly for a minute
Seasoning Tub - CHICKEN - Cape Treasures - 125g Peppersweet Chilli Mustard Serve with fresh sourdough breadWorks like a charm on chicken and all kinds of poultry: tiny quails, giant turkeys, game birds, ducks and fowls. Built to help the browning and crisping of the skin (the heart of delicious roast chicken flavour), sage, marjoram and rosemary are boosted by the warmth of mustard and a little spike of ginger. Rub into and under the skin before roasting or grilling. And then there's the magic it does on roast cauliflower Need more ideas and inspiration?