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and dashes of baking spice
Once the agave reaches a deep
slight acidity
This is one of the first Kentucky Bourbons to use malted barley that’s been exposed to cherry wood smoke
1800 Cristalino Tequila (375 ml) appellation_Yoichi and dashes of baking spiceA crystal clear aejo tequila with deceptive depth, presented in a stunning crystalline bottle. Since releasing the first aejo tequila on the market in 1800 Aejo, 1800 continues to drive innovation with this beautiful contradiction of a spirit. 1800 Cristalino is aged in both American and French oak barrels for 16 months, after which the liquid is married together and finished in Port Wine casks for an additional 6 months. It is then meticulously
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