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Laboratorio Tortellini’s Full Pan Spinach Pasta Sheets offer a ready-to-use solution for large-scale lasagna and other baked pasta dishes
then preserved in extra virgin olive oil to lock in flavor and maintain their delicate texture
Known for its dense
and savory applications
Laboratorio Tortellini, Tortellacci with Ricotta & Spinach, 6.6 lb. Case Whole Wheat Pasta Laboratorio Tortellini’s Full Pan SpinachLaboratorio Tortellinis Tortellacci with Ricotta & Spinach features a generous filling of ricotta cheese, spinach, and aged Italian cheese in a large, folded pasta format. Handcrafted with barn eggs and durum wheat semolina, this pasta delivers a rich yet delicate bite ideal for upscale Italian inspired entres. Crafted in Italy and IQF frozen, this tortellacci offers excellent holding power and consistent results in foodservice environments. The 3kg
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