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mild spices with tangy citrus
Pepper crop-dusted over orchards
Drinking tip: Reminiscing the good old days
or planning your summer holiday
Cask No. 4.222 Speyside mild spices with tangy citrusCask No. 4. 222 Ginger and honey sweet tea Highland, Island A fresh, light and crisp nose at first; sitting on a pebble beach, the morning after the night before, with the salty sea breeze clearing heads and somewhere in the distance a camp fire being lit for breakfast. The taste is like a wakeup call; ginger tea with spiced caramel biscuits and heather honey on slightly burned toast. When we added some water sweet smoke emerged reminiscent of the